Kashmir Tea

5m
Prep Time
5-10m
Cook Time
10m
Ready In


"This makes 4 servings"

Original is 4 servings

Nutritional

  • Serving Size: 1 (506.3 g)
  • Calories 141.8
  • Total Fat - 2.1 g
  • Saturated Fat - 0.5 g
  • Cholesterol - 0 mg
  • Sodium - 104.3 mg
  • Total Carbohydrate - 30 g
  • Dietary Fiber - 3.5 g
  • Sugars - 23.9 g
  • Protein - 3.3 g
  • Calcium - 73.4 mg
  • Iron - 1.2 mg
  • Vitamin C - 36.1 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Boil the water with sugar, cinnamon and the green cardamom powder for 5-10 minutes till the color of the water is brown and the water emits a good fragrance. Whole spices are better, powdered is cloudy and lesser taste.

Step 2

Add the tea leaves, remove from flame, cover with lid and let stand for 3-5 minutes till the tea brews.

Step 3

Pour into warmed cups. Top with a little powdered almonds in each cup.

Step 4

Serve immediately.

Tips


No special items needed.

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