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Jam Bars
36
Servings
Servings
15m PT15M
Prep Time
Prep Time
25m PT25M
Cook Time
Cook Time
40m
Ready In
Ready In
""
Original recipe yields 36 servings
Ingredients
Nutritional
- Serving Size: 1 (16.3 g)
- Calories 77.3
- Total Fat - 4.2 g
- Saturated Fat - 1.9 g
- Cholesterol - 6.8 mg
- Sodium - 104.8 mg
- Total Carbohydrate - 9.8 g
- Dietary Fiber - 0.6 g
- Sugars - 5.6 g
- Protein - 0.8 g
- Calcium - 2.8 mg
- Iron - 0.2 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step 1
Heat oven to 400 degrees
Step 2
Grease baking pan, 13x9x2 inches
Step 3
Cream butter, shortening and sugar
Step 4
Mix in remaining ingredients (except jam) and press half evenly into the bottom of the pan
Step 5
Spread with jam and top with remaining crumble mixture, pressing lightly
Step 6
Bake 25 to 30 minutes or until light brown
Step 7
While warm, cut into bars
Tips & Variations
No special items needed.
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