"A good Lent dish or meatless Monday dish. It doesn't have cheese,but you could add some. She made it with fresh tomatoes and olives from her orchard. We are going with canned. lol"

Original is 4 servings

Metric US

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Step by Step Method

Step 1

Sauce:

Step 2

Heat oil in sauce pan and add chili pepper.

Step 3

Add garlic but do not brown.

Step 4

Add olives and tomatoes.

Step 5

Simmer and season to taste..

Step 6

Meanwhile, add pasta to heavily salted boiling water and cook until al dente; saving some pasta water.

Step 7

Add cooked pasta to sauce.

Step 8

Add a little pasta water.

Step 9

Toss and cook until thickened.

Step 10

Season to taste.

Tips

No special items needed.

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Italian Spicy Fettuccine With Green Olives

Ingredients

Nutritional