Italian Oven Roasted Potatoes

4
Servings
5m
Prep Time
30m
Cook Time
35m
Ready In

Recipe: #38509

April 18, 2022



"Something to make with old baked potatoes"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (278.1 g)
  • Calories 295.7
  • Total Fat - 13 g
  • Saturated Fat - 3.1 g
  • Cholesterol - 7.9 mg
  • Sodium - 143.3 mg
  • Total Carbohydrate - 38.2 g
  • Dietary Fiber - 6.1 g
  • Sugars - 3.5 g
  • Protein - 8 g
  • Calcium - 155.7 mg
  • Iron - 1.4 mg
  • Vitamin C - 21.5 mg
  • Thiamin - 0.2 mg

Step 1

Mix the onions and cooked potatoes

Step 2

Toss with olive oil

Step 3

Put on cookie sheet

Step 4

Sprinkle on seasoning to taste

Step 5

Sprinkle on parmesan cheese to taste from green container

Step 6

Bake 30 minutes in 425 degree oven until browned and crisp

Tips & Variations


No special items needed.

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