Back to Recipe

Italian Oven Roasted Potatoes

Here's how you make Italian Oven Roasted Potatoes
Pause Continue Reading
  • Servings: 4
  • Prep: 5m
  • Cook: 30m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 pounds potatoes ,baked, peeled, chopped
  • 1/2 cup onions, chopped
  • 3 tablespoons olive oil
  • 1/2 teaspoons garlic salt
  • 1/4 teaspoon paprika
  • 1/4 teaspoon pepper
  • 1 teaspoon dried parsley
  • 2 ounces parmesan cheese,grated
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix the onions and cooked potatoes

  • Step 2: Toss with olive oil

  • Step 3: Put on cookie sheet

  • Step 4: Sprinkle on seasoning to taste

  • Step 5: Sprinkle on parmesan cheese to taste from green container

  • Step 6: Bake 30 minutes in 425 degree oven until browned and crisp


We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.