Irish Soda Bread
"Found this on taste of home 1995. I just love this recipe people. It is even a calorie friendly recipe for those watching there weight. So moist and tender "
Original is 7 servings
Ingredients
Nutritional
- Serving Size: 1 (92.9 g)
- Calories 327.8
- Total Fat - 8.5 g
- Saturated Fat - 2.1 g
- Cholesterol - 65.8 mg
- Sodium - 254.3 mg
- Total Carbohydrate - 51.1 g
- Dietary Fiber - 1.7 g
- Sugars - 9.9 g
- Protein - 11.6 g
- Calcium - 198.8 mg
- Iron - 1.1 mg
- Vitamin C - 1.4 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Combine four, brown sugar, baking powder, baking soda and salt.
Step 2
Cut in Butter
Step 3
Combine egg and buttermilk, stir into flour mixture just until moistened
Step 4
Fold in raisins - Knead 1 minute
Step 5
Shape into a round loaf; place one greased baking sheet
Step 6
Cut 1/4 inch deep cross in top of loaf, beat remaining egg; brush over loaf.
Step 7
Bake 375 for 30-35 minutes or golden brown.
Tips
No special items needed.