Irish Italian Spaghetti
Recipe: #18850
May 05, 2015
Categories: Ground Beef, Spaghetti, Irish, Sunday Dinner, Beef Dinner, Ground Beef Dinner, more
"*Admin Notes* Irish Italian Spaghetti is a comforting and delicious dish that combines the flavors of both Irish and Italian cuisine. It starts with a base of spaghetti noodles, which are tossed in a rich and flavorful tomato sauce. The dish is then topped with a generous sprinkle of Parmesan cheese, making it a tasty and satisfying meal. *Author Notes* Easy kid friendly"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (320.5 g)
- Calories 752.9
- Total Fat - 35.3 g
- Saturated Fat - 13.9 g
- Cholesterol - 117.8 mg
- Sodium - 1173.9 mg
- Total Carbohydrate - 75.1 g
- Dietary Fiber - 1.9 g
- Sugars - 18.5 g
- Protein - 36.7 g
- Calcium - 321.9 mg
- Iron - 4.6 mg
- Vitamin C - 11.3 mg
- Thiamin - 0.8 mg
Step by Step Method
Step 1
Brown beef with onion.
Step 2
Add soups and spices.
Step 3
Simmer covered for 45 Minutes.
Step 4
Cook pasta while the sauce simmers.
Step 5
Stir pasta in to sauce and add half the cheese.
Step 6
Serve with remaining cheese on top.
Tips
No special items needed.
2 Reviews
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