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Irish Italian Spaghetti

Here's how you make Irish Italian Spaghetti
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  • Servings: 4
  • Prep: 5m
  • Cook: 45m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1/4 pound ground beef
  • 1 (8 ounce) yellow onion, chopped
  • 1 can (10 1/2 ounce) condensed cream of mushroom soup
  • 1 can (10 1/2 ounce) tomato soup
  • 1/4 teaspoon pepper
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 8 ounces dry spaghetti
  • 1 cup parmesan cheese, grated
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Brown beef with onion.

  • Step 2: Add soups and spices.

  • Step 3: Simmer covered for 45 Minutes.

  • Step 4: Cook pasta while the sauce simmers.

  • Step 5: Stir pasta in to sauce and add half the cheese.

  • Step 6: Serve with remaining cheese on top.

We hope you enjoy this recipe!

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