Irish Colcannon Soup

9m
Prep Time
60m
Cook Time
1h 9m
Ready In

Recipe: #42447

March 02, 2024



"Simple."

Original is 6 servings

Nutritional

  • Serving Size: 1 (535.1 g)
  • Calories 263.4
  • Total Fat - 9.3 g
  • Saturated Fat - 4.8 g
  • Cholesterol - 25.8 mg
  • Sodium - 1321.8 mg
  • Total Carbohydrate - 40.8 g
  • Dietary Fiber - 5.6 g
  • Sugars - 6.8 g
  • Protein - 5.3 g
  • Calcium - 111.6 mg
  • Iron - 1.4 mg
  • Vitamin C - 41.1 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

Heat butter in stock pot.

Step 2

Add onions, celery and coleslaw mix.

Step 3

Cook until softened.

Step 4

Add potatoes, stock and spices to taste.

Step 5

Add evaporated milk and rinse out can with water adding to soup.

Step 6

Simmer 45 minutes stirring occasionally.

Step 7

Add water as needed.

Step 8

Mash potatoes slightly before serving

Step 9

Season to taste.

Tips


No special items needed.

0 Reviews

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