30+ Traditional Irish Food Recipes for St. Patrick's Day
St. Patrick's Day is a time to celebrate Irish culture and cuisine. From traditional...
Irish Cheese Burger
"*Admin Notes* An Irish Cheese Burger is a hearty and delicious burger that is usually made with a beef patty, melted cheese and grilled onions. This burger is a beloved classic in Ireland, and it is sure to delight any burger-lover. *Author Notes* Simple can use dried dill just less,if going gluten free just use gf bun of lettuce you can add a tablespoon of stout if you with to meat mixture"
Original is 1 serving
Ingredients
- Meat:
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- Grill:
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- Garnish:
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- Dressing:
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Nutritional
- Serving Size: 1 (602.1 g)
- Calories 1175.2
- Total Fat - 85.1 g
- Saturated Fat - 35 g
- Cholesterol - 230.4 mg
- Sodium - 2525.4 mg
- Total Carbohydrate - 26 g
- Dietary Fiber - 5.3 g
- Sugars - 10.2 g
- Protein - 76.9 g
- Calcium - 1211.3 mg
- Iron - 5.2 mg
- Vitamin C - 31.2 mg
- Thiamin - 0.7 mg
Step by Step Method
Step 1
Mix dressing
Step 2
Heat grill and add bacon and onion slice to caramelize
Step 3
Mix meat
Step 4
Pat out to patty shape
Step 5
Add to grill
Step 6
Grill bun
Step 7
Flip burger add cheese top cheese with onions and bacon
Step 8
Slather mayonnaise on top bun
Step 9
Add lettuce and tomato
Step 10
Put burger on bottom bun
Tips
No special items needed.
2 Reviews
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