Iowa's Plain Waffle 1949
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Original is 5 servings
Ingredients
Nutritional
- Serving Size: 1 (248.9 g)
- Calories 735.2
- Total Fat - 51.2 g
- Saturated Fat - 14.9 g
- Cholesterol - 1062.7 mg
- Sodium - 575.2 mg
- Total Carbohydrate - 47.3 g
- Dietary Fiber - 5.1 g
- Sugars - 9.3 g
- Protein - 24.1 g
- Calcium - 429.7 mg
- Iron - 4.7 mg
- Vitamin C - 0 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Sift dry ingredients together.
Step 2
Beat egg whites stiff.
Step 3
Add yolks to milk.
Step 4
Add to dry ingredients.
Step 5
Add melted shortening and mix.
Step 6
Fold in egg whites.
Step 7
Bake on Hot Pam sprayed waffle iron.
Tips
No special items needed.
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