Iowa Evan's Applesauce Cake 1940s
"Iowa had alot of black walnuts and everyone canned applesauce Serve with ice cream"
Original is 9 servings
Ingredients
Nutritional
- Serving Size: 1 (173.3 g)
- Calories 508.1
- Total Fat - 26.2 g
- Saturated Fat - 4.5 g
- Cholesterol - 200.9 mg
- Sodium - 220.3 mg
- Total Carbohydrate - 59.4 g
- Dietary Fiber - 4.7 g
- Sugars - 34.7 g
- Protein - 14.3 g
- Calcium - 59.4 mg
- Iron - 2.7 mg
- Vitamin C - 1.2 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Boil rains 5 minutes
Step 2
Let sit while doing rest of cake
Step 3
Preheat oven to 350 degrees Fahrenheit
Step 4
Butter flour and pam spray 9x13 casserole pan
Step 5
Sift dry ingredients together in a bowl
Step 6
In another bowl cream sugar and shortening
Step 7
Add eggs
Step 8
Add applesauce
Step 9
Drain raisins add to dry ingredients
Step 10
Add nuts to dry ingredients
Step 11
Stir into creamed mixture
Step 12
Pour into pan and bake 40 minutes until done
Tips
No special items needed.
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