Humphrey’s Basil Pesto

15m
Prep Time
5m
Cook Time
20m
Ready In

Recipe: #43110

July 06, 2024

Categories: Sauce Italian,



"Basic and very good basil pesto. Use on pasta, sauces, soups, salads sandwiches, garlic bread or many other different ways."

Original is 6 servings

Nutritional

  • Serving Size: 1 (53.9 g)
  • Calories 242.5
  • Total Fat - 24.9 g
  • Saturated Fat - 3.9 g
  • Cholesterol - 5.3 mg
  • Sodium - 457.4 mg
  • Total Carbohydrate - 2.3 g
  • Dietary Fiber - 0.6 g
  • Sugars - 0.4 g
  • Protein - 4.2 g
  • Calcium - 119.2 mg
  • Iron - 1.1 mg
  • Vitamin C - 3.6 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Combine the basil, olive oil, pine nuts and garlic cloves in a food processor.

Step 2

Blend until a paste forms, stopping to push down the basil.

Step 3

Add in the Parmesan cheese, kosher salt and pepper. Blend until just smooth.

Step 4

Transfer to a container and refrigerate.

Tips


No special items needed.

0 Reviews

You'll Also Love