Honey Mustard Dressing

Prep Time
Cook Time
4h 6m
Ready In

"Great for a salad or I enjoy with chicken strips, fried or grilled! Prep time is 4 hours chilling and melding time. Only takes 5 minutes to put together. Makes 3 cups"

Original is 24 servings


  • Serving Size: 1 (32.3 g)
  • Calories 111.8
  • Total Fat - 8.7 g
  • Saturated Fat - 1.2 g
  • Cholesterol - 2.5 mg
  • Sodium - 183.9 mg
  • Total Carbohydrate - 9 g
  • Dietary Fiber - 0.1 g
  • Sugars - 6.8 g
  • Protein - 0.3 g
  • Calcium - 4.8 mg
  • Iron - 0.2 mg
  • Vitamin C - 1 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Position knife blade in food processor bowl; add all ingredients, and process util smooth.

Step 2

Cover and chill 4 hours.


No special items needed.

4 Reviews


This is a bright, tangy version of honey-mustard dressing. It was wonderful on a lettuce salad. Will have to try it with chicken, as others mentioned!


review by:
(13 Jun 2022)


Yummy dressing. I used this on a simple salad and then used it as a dip for french fries the next day. Great with both. I'll be making this next time the kids come over. Thanks for sharing, Lynette and congrats on yet another football win!


review by:
(13 Oct 2021)


I made this dressing first thing in the morning and tossed some of this with baby spinach leaves, sliced strawberries and sliced green onions to serve as a side salad at a pot luck dinner and it was one of the first things to disappear. I can't wait to try the rest of this dressing/dip with chicken fingers.


review by:
(24 May 2020)


This Honey Mustard Dressing takes no time at all to make. The longest part is the refrigeration time. I made this exactly as written and it was just perfect serve as a dipping sauce with our chicken strips. I also made some salad and chicken strip rolls and used this Honey Mustard Dressing over the top, and everyone loved the sauce. This sauce is creamy and yet has a wonderful tang and flavor. There would have so many uses for this Honey Mustard Dressing. A winner, winner on our chicken strip dinner for this family!


review by:
(10 Feb 2018)

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