Honey Maple Pork Chops
Recipe: #19650
June 20, 2015
Categories: Chops, 5-Minute Prep, Grilling (Outdoor), Gluten-Free, No Eggs, Non-Dairy, more
"Grilled"
Ingredients
Nutritional
- Serving Size: 1 (191 g)
- Calories 391.5
- Total Fat - 15.6 g
- Saturated Fat - 5.4 g
- Cholesterol - 124.1 mg
- Sodium - 221.8 mg
- Total Carbohydrate - 15.4 g
- Dietary Fiber - 0.1 g
- Sugars - 15.4 g
- Protein - 45.3 g
- Calcium - 23.6 mg
- Iron - 1.1 mg
- Vitamin C - 0.1 mg
- Thiamin - 1.1 mg
Step by Step Method
Step 1
Heat grill.
Step 2
In small bowl, combine honey, syrup and allspice; mix well.
Step 3
Sprinkle pork chops with salt and pepper.
Step 4
When ready to grill, brush pork chops with honey mixture.
Step 5
Place chops on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals.
Step 6
Cook 10 to 15 minutes or until pork is no longer pink in center, turning once and brushing occasionally with sauce.
Tips
No special items needed.