Hidden Valley Salsa Dip
24
Servings
Servings
10m PT10M
Prep Time
Prep Time
1h PT1H
Cook Time
Cook Time
1h 10m
Ready In
Ready In
Recipe: #8788
March 29, 2013
"I went to my local Wal-mart superstore and this is the sample they had out. It was so good, and better yet so simple! The cook time is the chill time. I'm guesstimating on servings.Posted to ZAZZ on March 29th.,2013"
Original recipe yields 24 servings
Ingredients
Nutritional
- Serving Size: 1 (25.3 g)
- Calories 52.3
- Total Fat - 4.8 g
- Saturated Fat - 3.6 g
- Cholesterol - 0.7 mg
- Sodium - 69.2 mg
- Total Carbohydrate - 1.9 g
- Dietary Fiber - 0 g
- Sugars - 1.4 g
- Protein - 0.6 g
- Calcium - 6 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step 1
Blend all ingredients well.
Step 2
Chill for at least 1 hour.
Tips & Variations
No special items needed.
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