August 19, 2017
Side Dishes, Dairy, Vegetables,
Potatoes , 5 Ingredients Or Less, Budget-Friendly, Easy/Beginner Cooking, Quick Meals, Weeknight Meals, Microwave, Gluten-Free, No Eggs, Vegetarian, Kosher Dairy more
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"These are a breeze to make and very tasty."
Place half of the potato slices in a microwave safe casserole dish.
Sprinkle with half of the seasoning, butter, garlic salt, and cheese
Top with remaining potatoes and sprinkle with remaining ingredients.
Microwave covered and on high for 10 minutes, or until potato is tender.
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