Ingredients
- 1 1/2 pounds potatoes (4 potatoes, peeled and sliced)
- 2 teaspoons Italian seasoning
- 1 teaspoon garlic salt
- 2 tablespoons parmesan cheese, grated
- 1 tablespoon butter, cut into small pieces
How to Make
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Step 1: Place half of the potato slices in a microwave safe casserole dish.
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Step 2: Sprinkle with half of the seasoning, butter, garlic salt, and cheese
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Step 3: Top with remaining potatoes and sprinkle with remaining ingredients.
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Step 4: Microwave covered and on high for 10 minutes, or until potato is tender.
We hope you enjoy this recipe!
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