Herb Potatoes
Created by Fizzybrat on August 19, 2017
- Servings: 4
- Prep Time: 15m
- Cook Time: 10m
- Recipe #27704
Ingredients
- 1 1/2 pounds potatoes (4 potatoes, peeled and sliced)
- 2 teaspoons Italian seasoning
- 1 teaspoon garlic salt
- 2 tablespoons parmesan cheese, grated
- 1 tablespoon butter, cut into small pieces
How to Make
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Step 1: Place half of the potato slices in a microwave safe casserole dish.
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Step 2: Sprinkle with half of the seasoning, butter, garlic salt, and cheese
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Step 3: Top with remaining potatoes and sprinkle with remaining ingredients.
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Step 4: Microwave covered and on high for 10 minutes, or until potato is tender.
Nutritional Facts
- Serving Size: 1 (178.7 g)
- Calories 157.6
- Total Fat - 3.8 g
- Saturated Fat - 2.3 g
- Cholesterol - 9.6 mg
- Sodium - 78.8 mg
- Total Carbohydrate - 27.9 g
- Dietary Fiber - 4.2 g
- Sugars - 2 g
- Protein - 4 g
- Calcium - 56.2 mg
- Iron - 1.2 mg
- Vitamin C - 15.6 mg
- Thiamin - 0.1 mg