Back to Recipe

Hanky Panky

Here's how you make Hanky Panky
Pause Continue Reading
  • Servings: 48
  • Prep: 1h
  • Cook: 15m
    • The following recipe serves 48 people.

Ingredients

The ingredients are:
  • 1/2 pound hamburger
  • 1 pound Italian sausage
  • 1/2 cup onion, chopped
  • 1 pound Velveeta cheese
  • 1 (10 1/2 ounce) can rotel tomatoes, well drained
  • 1 loaf rye cocktail bread
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Brown hamburger, sausage, and onions in a large skillet.

  • Step 2: Drain well.

  • Step 3: Add Velveeta cheese, stir until melted.

  • Step 4: Add well drained Rotel.

  • Step 5: Place rye slices on two cookie sheets.

  • Step 6: Top with one heaping tablespoon of mixture.

  • Step 7: Place cookie sheets in the freezer for an hour.

  • Step 8: When frozen, place Hanky Panky's in freezer bags.

  • Step 9: To serve, take directly from freezer and bake at 350* for 10 to 15 minutes.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.