Ham & Eggs Jersey

1
Servings
5m
Prep Time
10m
Cook Time
15m
Ready In

Recipe: #30828

October 29, 2018



"A brunch dish in making the recipe for one ,you can make as many as you wish It called for ramekin or a gratin dish something shallow, it is served with sliced fried potatoes"

Original recipe yields 1 serving
OK

Nutritional

  • Serving Size: 1 (574.3 g)
  • Calories 947.9
  • Total Fat - 70.8 g
  • Saturated Fat - 29.8 g
  • Cholesterol - 1905.1 mg
  • Sodium - 1075.2 mg
  • Total Carbohydrate - 5.8 g
  • Dietary Fiber - 0 g
  • Sugars - 1.9 g
  • Protein - 67.4 g
  • Calcium - 313.1 mg
  • Iron - 8.8 mg
  • Vitamin C - 0.4 mg
  • Thiamin - 0.5 mg

Step 1

Preheat oven to 450 degrees

Step 2

In ramekin put 2 tablespoons cream

Step 3

Then put thin slice of ham

Step 4

Then rest of cream season

Step 5

Put on cookie sheet

Step 6

Put in oven and when is hot put on top the 2 eggs

Step 7

Bake until eggs are done the way you like ,I like mine soft but ruddy likes marbles

Tips & Variations


  • Ramekins
  • Gratin

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