Ground Beef Omani Soup

9m
Prep Time
90m
Cook Time
1h 39m
Ready In

Recipe: #43422

August 14, 2024



"Use canned beef consomme. Can add more pasta and chickpeas."

Original is 8 servings

Nutritional

  • Serving Size: 1 (358.6 g)
  • Calories 246.8
  • Total Fat - 9.7 g
  • Saturated Fat - 3.3 g
  • Cholesterol - 50.5 mg
  • Sodium - 1449.5 mg
  • Total Carbohydrate - 18.3 g
  • Dietary Fiber - 4 g
  • Sugars - 3.5 g
  • Protein - 21.9 g
  • Calcium - 46.7 mg
  • Iron - 3.3 mg
  • Vitamin C - 12.6 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

In a Dutch oven, brown meat and add onion and garlic.

Step 2

Add carrots, garbanzos, tomatoes, beef broths, bay leaf, salt and pepper to taste and dried basil.

Step 3

Boil.

Step 4

Then simmer 45 minutes, covered.

Step 5

After 45 minutes, add ditalini.

Step 6

Cook for 10 minutes.

Step 7

Add peas and cook 10 more minutes. .

Tips


No special items needed.

0 Reviews

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