Ground Beef Gyros

4
Servings
20m
Prep Time
10m
Cook Time
30m
Ready In

Recipe: #33166

August 16, 2019



"This is a recipe I've been wanting to try, putting it here for safe keeping"

Original recipe yields 4 servings
OK
  • FOR CUCUMBER SAUCE
  • FOR FILLING

Nutritional

  • Serving Size: 1 (325 g)
  • Calories 679.5
  • Total Fat - 20.8 g
  • Saturated Fat - 6.9 g
  • Cholesterol - 103.8 mg
  • Sodium - 1073.9 mg
  • Total Carbohydrate - 77.7 g
  • Dietary Fiber - 7.1 g
  • Sugars - 13.7 g
  • Protein - 45.1 g
  • Calcium - 159.6 mg
  • Iron - 17 mg
  • Vitamin C - 2.9 mg
  • Thiamin - 0.6 mg

Step 1

Mix first five ingredients Cover and refridgerate a few hours

Step 2

Combine ground beef and seasonings.

Step 3

Mix well

Step 4

Shape into 4 patties

Step 5

Grill covered (or use a toaster oven or broiler) until done 10 to 12 minutes. Flip once during cooking.

Step 6

Cut patties into slices

Step 7

Stuff into pitas

Step 8

Add lettuce cucumber tomato and onion

Step 9

Serve with sauce.

Tips & Variations


No special items needed.

Related

Daily Inspiration

We enjoyed these gyros very much -- the beef was well seasoned and it went so well with all of the condiments include the cucumber/yogurt sauce. Serve along with some soup for a nice healthy meal tonight.

(15 Oct 2019)