Green Peas and Golden Cheese Salad

4
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In


"Sept 8 1963, Des Moines register, Sunday sup used canned, peas using frozen myself"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (173.1 g)
  • Calories 181.2
  • Total Fat - 9.3 g
  • Saturated Fat - 5.2 g
  • Cholesterol - 28.4 mg
  • Sodium - 891.8 mg
  • Total Carbohydrate - 16.1 g
  • Dietary Fiber - 2.7 g
  • Sugars - 7.3 g
  • Protein - 9 g
  • Calcium - 325.1 mg
  • Iron - 1.4 mg
  • Vitamin C - 1.8 mg
  • Thiamin - 0.1 mg

Step 1

Mix together. Chill.

Tips & Variations


No special items needed.

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