Green Bean Meatball Casserole
Recipe: #31677
March 18, 2019
Categories: Casseroles, Beans, Ground Beef Frozen Vegetables, Green Beans, more
"A different way to make a green casserole a meal can serve over egg noodles or rice"
Original is 6 servings
Ingredients
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- MEATBALLS
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- GREEN BEANS
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Nutritional
- Serving Size: 1 (315.7 g)
- Calories 602.5
- Total Fat - 35.2 g
- Saturated Fat - 13.4 g
- Cholesterol - 268.1 mg
- Sodium - 869.8 mg
- Total Carbohydrate - 35.9 g
- Dietary Fiber - 3.3 g
- Sugars - 14.2 g
- Protein - 34 g
- Calcium - 146.2 mg
- Iron - 4.9 mg
- Vitamin C - 2.9 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Saute bacon
Step 2
Take out
Step 3
Saute onions
Step 4
Mix meatball mixture
Step 5
And make 12 meatballs
Step 6
Saute in bacon grease with onions
Step 7
Meanwhile mix in 9x13 casserole pan
Step 8
The sour cream and soups
Step 9
Blend well
Step 10
Add green beans mixed with onion and bacon
Step 11
Plce the cooked meatballs on top
Step 12
Cover
Step 13
Bake 30 minutes at 350 degrees
Step 14
Until hot and bubbly
Tips
No special items needed.
1 Reviews
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