Greek Style House Dressing
Recipe: #24282
July 05, 2016
Categories: Greek, One-Pot Meal, Gluten-Free, Kosher, Low Carbohydrate, Low Cholesterol, No Eggs, Non-Dairy Vegan, Vegetarian, Spices, Oil, Salad Dressing, more
"The recipe is from a pizzeria that uses this "Greek-style" dressing as it's house dressing. Don't ask why they don't use an Italian Style dressing - just know that this is pretty good stuff! Servings are an estimate, depending on how much you like on your salad. This makes 2 1/2 cups of dressing, or about 20 2-tablespoon servings. I personally think that if you added some grated parmesan cheese, this would actually be a good Italian dressing... don't tell the pizzeria!"
Ingredients
Nutritional
- Serving Size: 1 (29.5 g)
- Calories 99.8
- Total Fat - 10.8 g
- Saturated Fat - 1.5 g
- Cholesterol - 0 mg
- Sodium - 90.1 mg
- Total Carbohydrate - 0.2 g
- Dietary Fiber - 0.1 g
- Sugars - 0 g
- Protein - 0.1 g
- Calcium - 3.5 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Place all ingredients in a salad dressing shaker or jar and shake till combined. Let rest for at least 30 minutes for flavors to meld.
Tips
No special items needed.