Grandmas Potato & Ham Au Gratin

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6
Servings
5m
Prep Time
60m
Cook Time
1h 5m
Ready In

Recipe: #28706

November 13, 2017

Categories: Comfort Food, Dinner, Casseroles, more

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"This is how my grandma made this"

Original recipe yields 6 servings
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I've Tried It

Ingredients

Nutritional

  • Serving Size: 1 (146.9 g)
  • Calories 262.8
  • Total Fat - 19.6 g
  • Saturated Fat - 11.6 g
  • Cholesterol - 62 mg
  • Sodium - 999.1 mg
  • Total Carbohydrate - 9.3 g
  • Dietary Fiber - 0.2 g
  • Sugars - 4.3 g
  • Protein - 12.6 g
  • Calcium - 272 mg
  • Iron - 0.3 mg
  • Vitamin C - 0.2 mg
  • Thiamin - 0.3 mg

Step 1

Butter 9x13 cake pan.

Step 2

Layer in 1/2 of the potatoes.

Step 3

Sprinkle on 1/2 of the flour. Season with salt, pepper and paprika.

Step 4

Dot with 1/2 the butter. Sprinkle on 1/2 the onions, then cheese and the ham. Repeat.

Step 5

Put milk over. Cover with foil.

Step 6

Place on a cookie sheet.

Step 7

Bake at 350 for 45 minutes. Check to see if it needs more milk, ( looks dry) Uncover and bake 15 minutes more.

Tips & Variations


No special items needed.
Tags : Comfort Food Dinner Side Dishes

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