Graham Nut Bars (Mix In One Bowl)
Recipe: #22445
January 09, 2016
Categories: Desserts, Cookies, Walnut, One-Pot Meal, Christmas, Game/Sports Day, Potluck, Oven Bake, Vegetarian, Bars, Chocolate, more
"I happen to love anything with graham crackers so decided to give these bars a go, I ended up pretty much eating the whole pan in one night, what does that tell you? lol! These are very moist bars that go down very easy"
Original is 24 servings
Ingredients
Nutritional
- Serving Size: 1 (47.2 g)
- Calories 128.9
- Total Fat - 8.5 g
- Saturated Fat - 3.1 g
- Cholesterol - 14.7 mg
- Sodium - 215.9 mg
- Total Carbohydrate - 10.1 g
- Dietary Fiber - 1 g
- Sugars - 5.8 g
- Protein - 3.4 g
- Calcium - 27.4 mg
- Iron - 0.5 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Grease a 8x8 inch pan.
Step 2
Combine all the first 7 ingredients together in a large bowl. Add in condensed milk and butter. Use your hands to mix it, it's a very thick batter if the mixture seems to dry add more melted butter you may need add in up to 1/2 cup. Mix until well combined, this takes a few minutes the mixture is very thick.
Step 3
Transfer mixture into pan then flatten down using your hands.
Step 4
Bake at 350 degrees (preheated oven) for 22-25 minutes or until set.
Step 5
Cool completely in pan then refrigerate for a few hours (this will make slicing easier, you will not be able to make a clean cut unless they are chilled from the fridge!).
Step 6
Cut into small squares.
Step 7
Add powdered sugar to a medium bowl then add squares to sugar and toss to coat.
Step 8
Store in an air-tight container.
Tips
No special items needed.
0 Reviews
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