Gordon Ramsay's Fried Eggs
Recipe: #38799
May 27, 2022
Categories: Breakfast, Eggs, British, Vegetarian, Butter/Margarine Spicy, more
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Ingredients
Nutritional
- Serving Size: 1 (504.2 g)
- Calories 817.4
- Total Fat - 60 g
- Saturated Fat - 22.8 g
- Cholesterol - 1838.5 mg
- Sodium - 861.5 mg
- Total Carbohydrate - 3.7 g
- Dietary Fiber - 0.1 g
- Sugars - 1.9 g
- Protein - 61.2 g
- Calcium - 276.8 mg
- Iron - 8.5 mg
- Vitamin C - 0.2 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Heat oil
Step 2
In non stick pan
Step 3
Add eggs
Step 4
Season to taste, lightly
Step 5
Add slivers of butter on top
Step 6
Sprinkle green onion tops lightly on top
Step 7
Cook until whites are set
Tips
No special items needed.