Gingerbread Boys

2
Servings
2m
Prep Time
10-12m
Cook Time
12m
Ready In


""

Original recipe yields 2 servings
OK

Nutritional

  • Serving Size: 1 (378 g)
  • Calories 1494.3
  • Total Fat - 56.7 g
  • Saturated Fat - 10.8 g
  • Cholesterol - 0 mg
  • Sodium - 641.5 mg
  • Total Carbohydrate - 232.4 g
  • Dietary Fiber - 4.3 g
  • Sugars - 113.3 g
  • Protein - 16.2 g
  • Calcium - 198.7 mg
  • Iron - 5.8 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0.2 mg

Step 1

With a hand mixer cream the shortening and sugar until light and fluffy. Blend in Molasses, water, flour, salt, baking soda, ginger, nutmeg and allspice. Cover and chill 2 to 3 hours.

Step 2

Heat oven to 375.

Step 3

Roll dough 1/4 inch thick and cut with gingerbread boy cutters.

Step 4

Decorate with bits of candied fruit and string licorice for eyes, noses, clothing, etc.

Step 5

Bake 10 to 12 minutes.

Step 6

Immediately remove from baking sheet and cool.

Step 7

Decorate further with decorators icing.

Tips & Variations


No special items needed.

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