Garlic Turkey Soup
4
Servings
Servings
5m PT5M
Prep Time
Prep Time
60m PT60M
Cook Time
Cook Time
1h 5m
Ready In
Ready In
Recipe: #30985
November 24, 2018
Categories: Soups/Stews, Poultry, Turkey, Rice, White Rice, Gluten-Free, Low Fat, No Eggs, Non-Dairy, Kosher Meat more
"Roast garlic first"
Original recipe yields 4 servings
Ingredients
Nutritional
- Serving Size: 1 (691.9 g)
- Calories 284.7
- Total Fat - 5.3 g
- Saturated Fat - 1.3 g
- Cholesterol - 63.1 mg
- Sodium - 2059.9 mg
- Total Carbohydrate - 36.5 g
- Dietary Fiber - 6.1 g
- Sugars - 9.2 g
- Protein - 22.8 g
- Calcium - 115.9 mg
- Iron - 2.6 mg
- Vitamin C - 11.1 mg
- Thiamin - 0.2 mg
Step 1
Cook all together for 60 minutes on simmer, covered
Tips & Variations
No special items needed.
Tags :
Soups/Stews