Garlic Rosemary Grilled Steak
Recipe: #9128
April 19, 2013
Categories: Steak, Sirloin Steak, Fathers Day, Grilling (Outdoor), Low Carbohydrate, Beef Dinner, more
"From "Favorite Low Carb Recipes"."
Original is 3 servings
Ingredients
Nutritional
- Serving Size: 1 (355.3 g)
- Calories 478
- Total Fat - 14.4 g
- Saturated Fat - 3.6 g
- Cholesterol - 268.8 mg
- Sodium - 820.9 mg
- Total Carbohydrate - 2.2 g
- Dietary Fiber - 0.7 g
- Sugars - 0.1 g
- Protein - 79.9 g
- Calcium - 34.7 mg
- Iron - 12.9 mg
- Vitamin C - 2.6 mg
- Thiamin - 0.7 mg
Step by Step Method
Step 1
Score steaks in diamond pattern on both sides.
Step 2
Mix rosemary, garlic, oil, zest, black pepper and salt; rub into steaks. Let meat rest for 30 minutes afterwards before cooking.
Step 3
Grill steaks to desired doneness. Rest steaks for another 5-7 minutes before slicing and serving.
Tips
No special items needed.
1 Reviews
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