Garlic Mashed Potatoes
6
Servings
Servings
25m PT25M
Prep Time
Prep Time
20m PT20M
Cook Time
Cook Time
45m
Ready In
Ready In
Recipe: #6433
September 06, 2012
"The best in garlic mashed potatoes, I could make a meal with these alone "
Original recipe yields 6 servings
Ingredients
Nutritional
- Serving Size: 1 (354.8 g)
- Calories 212.7
- Total Fat - 14.9 g
- Saturated Fat - 4 g
- Cholesterol - 30 mg
- Sodium - 389.3 mg
- Total Carbohydrate - 9 g
- Dietary Fiber - 2 g
- Sugars - 3.9 g
- Protein - 11.4 g
- Calcium - 70.2 mg
- Iron - 1 mg
- Vitamin C - 10.9 mg
- Thiamin - 0.1 mg
Step 1
Place potatoes in pot and add chicken broth and garlic, then add enough water to cover the potatoes. Boil for 20-25 minutes or until tender. Drain keeping the potato water into a sealable container for later use.
Step 2
Mash potatoes and garlic cloves together while adding cream and butter. Add salt and pepper to taste.
Tips & Variations
No special items needed.
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