Galliano Cake Mix Bundt Cake

12
Servings
30m
Prep Time
40m
Cook Time
1h 10m
Ready In

Recipe: #38902

June 09, 2022



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Original recipe yields 12 servings
OK

Nutritional

  • Serving Size: 1 (184.5 g)
  • Calories 368.2
  • Total Fat - 13.7 g
  • Saturated Fat - 4 g
  • Cholesterol - 301.3 mg
  • Sodium - 395.2 mg
  • Total Carbohydrate - 42.9 g
  • Dietary Fiber - 1.8 g
  • Sugars - 29.6 g
  • Protein - 12.4 g
  • Calcium - 106.2 mg
  • Iron - 3.5 mg
  • Vitamin C - 20.9 mg
  • Thiamin - 0.2 mg

Step 1

Preheat oven to 350 degrees F

Step 2

Spray a bundt pan with bakers joy or pam.

Step 3

Combine all ingredients together and pour into Bundt Pan.

Step 4

Bake at 350 for 40 minutes.

Step 5

Toothpick should have a little cake on it when tested.

Step 6

Allow cake to cool then sprinkle with powdered sugar.

Step 7

Variation

Step 8

You can use 1/2 Cup Galliano and 2 T. vodka.

Step 9

This makes it a bit sweeter.

Tips & Variations


No special items needed.