French Potato Salad
Recipe: #28813
December 24, 2017
Categories: Salads, Fish/Seafood Salad, Tuna, Potatoes, French, July 4th, Labor Day, Mothers Day, Gluten-Free, High Protein, Kosher, Non-Dairy, more
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Ingredients
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- FOR DRESSING
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Nutritional
- Serving Size: 1 (113.9 g)
- Calories 137.3
- Total Fat - 8 g
- Saturated Fat - 1.7 g
- Cholesterol - 107.9 mg
- Sodium - 168.3 mg
- Total Carbohydrate - 9.5 g
- Dietary Fiber - 1.4 g
- Sugars - 3.2 g
- Protein - 7.1 g
- Calcium - 41.7 mg
- Iron - 1.3 mg
- Vitamin C - 4.4 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix dressing. Add to veggies. Toss,
Tips
No special items needed.