French Piedmontese Salad
4
Servings
Servings
1d P1D
Prep Time
Prep Time
20m PT20M
Cook Time
Cook Time
1d 20m
Ready In
Ready In
Recipe: #34942
May 19, 2020
Categories: Salads, Potato Salad, Main Dish Salad, Pork, Ham, Vegetables, Potatoes, French more
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Original recipe yields 4 servings
Ingredients
Nutritional
- Serving Size: 1 (685.7 g)
- Calories 804
- Total Fat - 43 g
- Saturated Fat - 13.4 g
- Cholesterol - 965 mg
- Sodium - 2237.4 mg
- Total Carbohydrate - 49.5 g
- Dietary Fiber - 6.5 g
- Sugars - 6.8 g
- Protein - 53.2 g
- Calcium - 189.9 mg
- Iron - 6.8 mg
- Vitamin C - 33.1 mg
- Thiamin - 1 mg
Step 1
Cook the potatoes until just done
Step 2
Drain
Step 3
Toss with the ham ,tomatoes,pickles and eggs
Step 4
Mix dressing ingredients until smooth
Step 5
Add to potato mixture
Step 6
Chill overnight
Tips & Variations
No special items needed.