Filipino Spaghetti Jollibee Copycat
Recipe: #44185
February 16, 2025
Categories: Ground Beef, Spaghetti, Malaysian, Copycat or Clone Recipes, more
"Can use Longanisa sausages instead of hotdogs and banana ketchup, if you can get it."
Original is 4 servings
Ingredients
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- Spaghetti
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- Serve
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Nutritional
- Serving Size: 1 (651.9 g)
- Calories 742.7
- Total Fat - 32.6 g
- Saturated Fat - 11.1 g
- Cholesterol - 116.8 mg
- Sodium - 1348.5 mg
- Total Carbohydrate - 63.5 g
- Dietary Fiber - 4.5 g
- Sugars - 8.6 g
- Protein - 46.1 g
- Calcium - 320.3 mg
- Iron - 5.8 mg
- Vitamin C - 29.9 mg
- Thiamin - 0.7 mg
Step by Step Method
Step 1
Cook the pasta in heavily salted boiling water until al dente, drain, saving 1 cup pasta water.
Step 2
In skillet heat oil.
Step 3
Cook hot dogs until lightly browned.
Step 4
Add bell pepper, shallots and ground beef, (I'm adding more ground beef they had 1/4 pound )
Step 5
Cook until browned.
Step 6
Add tomato paste and brown sugar.
Step 7
Add pasta water and ketchup, add more if needed.
Step 8
Simmer, adding cooked, drained spaghetti.
Step 9
Season to taste, adding red pepper flakes to taste or not at all.
Step 10
Cook until tight.
Step 11
Add cheese to taste.
Tips
No special items needed.
0 Reviews
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