Created by QueenBea on January 23, 2012
Step 1: Place all ingredients except for shrimp in a resealable plastic bag and mix well.
Step 2: Add the shrimp and swish together making sure they are all coated.
Step 3: Marinate refrigerated for 4 to 6 hours.
Step 4: Remove shrimp from marinade and drop into actifry.
Step 5: Cook for about 10 minutes, depending on size of shrimp, until they are pink.
Step 6: Serve with your favorite side.