Felix's Green Bean Casserole

7
Servings
5m
Prep Time
35m
Cook Time
40m
Ready In


"Originally, this was the recipe you can find on the side of a can of French's fried onions. However, over the years I've tweaked it and made it my own."

Original recipe yields 7 servings
OK

Nutritional

  • Serving Size: 1 (294.5 g)
  • Calories 295
  • Total Fat - 12.6 g
  • Saturated Fat - 4.7 g
  • Cholesterol - 40.5 mg
  • Sodium - 276.7 mg
  • Total Carbohydrate - 36.9 g
  • Dietary Fiber - 4.3 g
  • Sugars - 18.1 g
  • Protein - 10.4 g
  • Calcium - 74.2 mg
  • Iron - 1.8 mg
  • Vitamin C - 158.6 mg
  • Thiamin - 0.3 mg

Step 1

Combine beans, mushrooms, bacon and 1 cup fried onions in a casserole dish.

Step 2

In a separate bowl, combine soup, milk and pepper; pour over green bean mixture and stir to combine. Smooth top with back of spoon.

Step 3

Bake at 350F for 30 minutes; sprinkle remaining 1/2 cup fried onions over top and bake an additional 5 minutes.

Tips & Variations


No special items needed.

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