Em`s Rotel Dip
Recipe: #13752
August 10, 2014
Categories: Dips, Corn, Appetizers, One-Pot Meal, Christmas, Game/Sports Day, Gluten-Free, Low Carbohydrate, No Eggs, Vegetarian, Canned Tomatoes, Kosher Dairy, more
"Emily brought this dip to work and everyone loved it."
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (274.1 g)
- Calories 601.7
- Total Fat - 21.5 g
- Saturated Fat - 9.1 g
- Cholesterol - 44.6 mg
- Sodium - 629.6 mg
- Total Carbohydrate - 84.8 g
- Dietary Fiber - 10.4 g
- Sugars - 4.4 g
- Protein - 20.4 g
- Calcium - 414.6 mg
- Iron - 1.2 mg
- Vitamin C - 8.8 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Drain corn.
Step 2
Drain tomatoes.
Step 3
Finely chop onion.
Step 4
Mix together all ingredients.
Tips
No special items needed.
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