Em`s Rotel Dip

6
Servings
10m
Prep Time
0m
Cook Time
10m
Ready In


"Emily brought this dip to work and everyone loved it."

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (274.1 g)
  • Calories 601.7
  • Total Fat - 21.5 g
  • Saturated Fat - 9.1 g
  • Cholesterol - 44.6 mg
  • Sodium - 629.6 mg
  • Total Carbohydrate - 84.8 g
  • Dietary Fiber - 10.4 g
  • Sugars - 4.4 g
  • Protein - 20.4 g
  • Calcium - 414.6 mg
  • Iron - 1.2 mg
  • Vitamin C - 8.8 mg
  • Thiamin - 0.3 mg

Step 1

Drain corn.

Step 2

Drain tomatoes.

Step 3

Finely chop onion.

Step 4

Mix together all ingredients.

Tips & Variations


No special items needed.

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