Elvis Presleys BBQ Pork Chops
Recipe: #22217
December 21, 2015
Categories: Chops, Loins, Southern, Sunday Dinner Gluten-Free, High Protein, No Eggs, Non-Dairy, more
"Elvis didn't care for bones, so I'm using tenderloins"
Ingredients
Nutritional
- Serving Size: 1 (343.6 g)
- Calories 652.1
- Total Fat - 22.9 g
- Saturated Fat - 5.1 g
- Cholesterol - 54.9 mg
- Sodium - 3767 mg
- Total Carbohydrate - 88.7 g
- Dietary Fiber - 2.1 g
- Sugars - 71.4 g
- Protein - 23.1 g
- Calcium - 78.7 mg
- Iron - 2.2 mg
- Vitamin C - 2.7 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees.
Step 2
In cast iron skillet, heat oil.
Step 3
Season the pork chops. brown on both sides.
Step 4
Pour in sauce. Bake 90 minutes covered (it said 60 minutes but Elvis and I like pork well done lol).
Tips
No special items needed.