Eisenhower Baking Powder Biscuits

6
Servings
15m
Prep Time
15m
Cook Time
30m
Ready In

Recipe: #37947

December 24, 2021



"From clippings 1950s"

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (98.6 g)
  • Calories 276.3
  • Total Fat - 11.2 g
  • Saturated Fat - 3.4 g
  • Cholesterol - 3.4 mg
  • Sodium - 808.7 mg
  • Total Carbohydrate - 39.7 g
  • Dietary Fiber - 4.6 g
  • Sugars - 4.2 g
  • Protein - 7.2 g
  • Calcium - 286.3 mg
  • Iron - 2.2 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.3 mg

Step 1

Preheat oven to 350 degrees Fahrenheit

Step 2

Sift dry ingredients

Step 3

Cut in shortening

Step 4

Add beaten egg to milk

Step 5

Pour into flour

Step 6

Mix

Step 7

Turn out onto heavily floured board

Step 8

Dough will be sticky

Step 9

Roll out to 1/2 an inch

Step 10

Cut with biscuit cutter

Step 11

Place on greased cookie sheet

Step 12

Bake in 350 degrees Fahrenheit

Step 13

15 minutes until lightly browned

Tips & Variations


No special items needed.

Related

Northwestgal

These are really easy to make, and they turned out wonderful. They're light and fluffy biscuits that are full of flavor. I served them with a casserole, and we all enjoyed them. Thanks, Dee.

review by:
(23 Jan 2022)