Egg Sandwich
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Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (614.5 g)
- Calories 1160.2
- Total Fat - 74 g
- Saturated Fat - 27.5 g
- Cholesterol - 1884.5 mg
- Sodium - 2021.2 mg
- Total Carbohydrate - 35.3 g
- Dietary Fiber - 3.7 g
- Sugars - 4.3 g
- Protein - 82.2 g
- Calcium - 327 mg
- Iron - 11 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.8 mg
Step by Step Method
Step 1
Melt butter
Step 2
Drop 1 egg on
Step 3
Break egg yolk
Step 4
Cook until almost done put cheese bacon ham
Step 5
Break 2nd egg on top
Step 6
To make top
Step 7
Break yolk
Step 8
Flip to cook
Step 9
Put between toast cut in diagonal
Tips
No special items needed.
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