Easy Chocolate Peanut Clusters
"Chocolate covered peanut clusters is a favorite candy in my family. They are easy to make and tasty to eat! Amount and serving size varies."
Original is 20-25 servings
Ingredients
Nutritional
- Serving Size: 1 (57.6 g)
- Calories 43.6
- Total Fat - 4 g
- Saturated Fat - 2.5 g
- Cholesterol - 1.9 mg
- Sodium - 13204.7 mg
- Total Carbohydrate - 2.8 g
- Dietary Fiber - 1.1 g
- Sugars - 0.9 g
- Protein - 1.4 g
- Calcium - 34.4 mg
- Iron - 1.3 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a large microwave safe mixing bowl, melt the almond bark until half-way melted; stirring once or twice.
Step 2
Add both kinds of chocolate chips to the half melted almond bark, and continue microwaving until the almond bark and chocolate chips are melted; stirring every minute or so.
Step 3
Remove bowl from microwave and stir in the peanuts. Stir until peanuts are completely coated.
Step 4
Line 2 cookie sheets with wax paper.
Step 5
Drop peanut clusters by tablespoonful's onto wax paper.
Step 6
Cool the peanut clusters completely by setting them in the refrigerator a few minutes. Peanut clusters can be stored in an air tight container in the refrigerator. They freeze very well.
Tips
No special items needed.
1 Reviews
You'll Also Love
