Easy Apricot Raisin Sauce for Ham

2-3
Servings
5m
Prep Time
30m
Cook Time
35m
Ready In


"This is very tasty and quick to put together."

Original recipe yields 2-3 servings
OK

Nutritional

  • Serving Size: 1 (214.6 g)
  • Calories 473
  • Total Fat - 12.2 g
  • Saturated Fat - 3.9 g
  • Cholesterol - 75.1 mg
  • Sodium - 1885.4 mg
  • Total Carbohydrate - 65.8 g
  • Dietary Fiber - 0.8 g
  • Sugars - 59.1 g
  • Protein - 26.6 g
  • Calcium - 21.3 mg
  • Iron - 1.7 mg
  • Vitamin C - 0.5 mg
  • Thiamin - 1.3 mg

Step 1

Preheat oven to 350f.

Step 2

Mix all the ingredients except the ham steak together.

Step 3

Smear the sauce over the ham steaks.

Step 4

Place, sauce side up, in an rovenproof tray.

Step 5

Bake uncovered 25 minutes .

Step 6

Remove from oven,let set 5 minutes, Serve.

Tips & Variations


No special items needed.

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