Easiest Peach Cobbler (3 Ingredients)
Recipe: #6476
September 10, 2012
Categories: Peach, 5 Ingredients Or Less, 5-Minute Prep, One-Pot Meal Game/Sports Day, Mothers Day, Oven Bake, Cake Mix, Canned Fruit, more
"This is about the easiest dessert to make it takes such little time and everyone will rave about it! Yummy with ice cream. I think it's best with yellow cake mix "
Ingredients
Nutritional
- Serving Size: 1 (107.7 g)
- Calories 316.7
- Total Fat - 12.1 g
- Saturated Fat - 2.3 g
- Cholesterol - 1.4 mg
- Sodium - 381.9 mg
- Total Carbohydrate - 49.6 g
- Dietary Fiber - 1.3 g
- Sugars - 5.2 g
- Protein - 2.9 g
- Calcium - 82 mg
- Iron - 0.8 mg
- Vitamin C - 20.9 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees F Grease a 9x13-inch baking dish.
Step 2
Dump peaches in baking dish. Peaches should cover the bottom of the dish. In a mixing bowl, cut butter into cake mix and mix well. Dump butter/cake mix mixture evenly over the peaches in the baking dish.
Step 3
Bake for 40 minutes, but check it occasionally. Done when edges start turning a light golden brown.
Tips
No special items needed.