Drunken Spaghetti
Recipe: #27163
August 04, 2017
Categories: Side Dishes, Spaghetti, 5 Ingredients Or Less, 5-Minute Prep, Vegetarian, Wine, , more
"This was great! The wine adds a hint of flavor to the noodles and a really excellent color. This is wonderful with a meat or plain tomato sauce, or with a butter/garlick sauce."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (297.9 g)
- Calories 407.8
- Total Fat - 1.6 g
- Saturated Fat - 0.3 g
- Cholesterol - 0 mg
- Sodium - 22 mg
- Total Carbohydrate - 87.6 g
- Dietary Fiber - 0 g
- Sugars - 2 g
- Protein - 17.6 g
- Calcium - 62.1 mg
- Iron - 4.9 mg
- Vitamin C - 0 mg
- Thiamin - 0.6 mg
Step by Step Method
Step 1
Bring water and wine to boil in a large pot.
Step 2
Add spaghetti and cook for 7 to 8 minutes, or till noodles are desired doneness.
Step 3
Serve with sauce of choice.
Tips
No special items needed.
1 Reviews
You'll Also Love
