Double Orange Macaroni Salad

6
Servings
8m
Prep Time
60m
Cook Time
1h 8m
Ready In


"This makes a nice cold pasta salad with an orange flavor...Cook time is refrigeration time..."

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (131.4 g)
  • Calories 332.1
  • Total Fat - 9.8 g
  • Saturated Fat - 3.2 g
  • Cholesterol - 18.1 mg
  • Sodium - 384.8 mg
  • Total Carbohydrate - 51.7 g
  • Dietary Fiber - 5.1 g
  • Sugars - 5.2 g
  • Protein - 13.4 g
  • Calcium - 209.8 mg
  • Iron - 2.1 mg
  • Vitamin C - 13.6 mg
  • Thiamin - 0.3 mg

Step 1

Place cooked macaroni in a salad bowl. Add in the chopped orange bell pepper and sliced green onions.

Step 2

In another bowl add in the zest and juice of 1/2 orange and the cut up segments from the other 1/2 of the orange, mayonnaise, sugar, parsley, garlic powder, salt and pepper mixing well.

Step 3

Carefully spoon the mayonnaise mixture into the pasta, stirring gently to coat.

Step 4

Cover and refrigerate for 1 hour to allow the flavors to develop.

Step 5

Note: you can zest the other 1/2 of orange for garnish.

Tips & Variations


No special items needed.

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