Double Orange Macaroni Salad

Prep Time
Cook Time
1h 8m
Ready In

"This makes a nice cold pasta salad with an orange flavor...Cook time is refrigeration time..."

Original recipe yields 6 servings


  • Serving Size: 1 (131.4 g)
  • Calories 332.1
  • Total Fat - 9.8 g
  • Saturated Fat - 3.2 g
  • Cholesterol - 18.1 mg
  • Sodium - 384.8 mg
  • Total Carbohydrate - 51.7 g
  • Dietary Fiber - 5.1 g
  • Sugars - 5.2 g
  • Protein - 13.4 g
  • Calcium - 209.8 mg
  • Iron - 2.1 mg
  • Vitamin C - 13.6 mg
  • Thiamin - 0.3 mg

Step 1

Place cooked macaroni in a salad bowl. Add in the chopped orange bell pepper and sliced green onions.

Step 2

In another bowl add in the zest and juice of 1/2 orange and the cut up segments from the other 1/2 of the orange, mayonnaise, sugar, parsley, garlic powder, salt and pepper mixing well.

Step 3

Carefully spoon the mayonnaise mixture into the pasta, stirring gently to coat.

Step 4

Cover and refrigerate for 1 hour to allow the flavors to develop.

Step 5

Note: you can zest the other 1/2 of orange for garnish.

Tips & Variations

No special items needed.



I love oranges, this recipe was tailor made just for me. I used a red pepper it was all I had and cara cara oranges to create this wonderful pasta salad. Needless to say I Ioved it, great textures and an amazing flavor. Thanks for sharing another wonderful recipe. You never let us down. Hugs Ger

review by:
(11 May 2021)