Dom's Vinaigrette, Italian Style
Recipe: #22507
January 13, 2016
Categories: Italian, 5-Minute Prep, One-Pot Meal, Gluten-Free, Heart Healthy, Kosher, Low Carbohydrate, Low Cholesterol, No Eggs Non-Dairy, Sugar-Free, Vegan, Vegetarian, Oil, Herbs, Salad Dressing, more
"Adapted from Dom DeLuise. This is good on salads or as a marinade. For a creamy dressing, add 2 tablespoons of sour cream. You can use 1/4 teaspoon dried basil instead of the fresh. This is a very tart dressing, so feel free to adjust the proportions of oil and vinegar. Makes 1 1/4 cups"
Ingredients
Nutritional
- Serving Size: 1 (28 g)
- Calories 100.4
- Total Fat - 10.9 g
- Saturated Fat - 1.5 g
- Cholesterol - 0 mg
- Sodium - 18.3 mg
- Total Carbohydrate - 0.5 g
- Dietary Fiber - 0.2 g
- Sugars - 0.1 g
- Protein - 0.2 g
- Calcium - 7.7 mg
- Iron - 0.2 mg
- Vitamin C - 1.8 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Place all ingredients in a jar.
Step 2
Cap the jar tightly and shake well.
Tips
No special items needed.